The Baltics Part I – Finland 🇫🇮

I’m flying to Helsinki to meet himself and kick off our Baltics tour. It’s a very early 5:55am flight to Amsterdam and then on to Helsinki. I originally had a direct flight from Dublin but it leaves at 6pm and I’d miss the whole day so I’m delighted to get there early enough to meet Shane as he arrives from Sydney and we get this party started! Alas my bag didn’t make it on the transfer from Amsterdam but while I’m waiting for Shane to arrive I can see the flight that I’ve been told it’s on so fingers crossed it’ll get delivered to the hotel tonight.

We go to Loyly which is a modern seaside sauna with a stylish, glass-walled restaurant & large deck for sweeping views. Luckily they have swimsuits for hire!!

We take a dip into what I’m reliably told is the Gulf of Finland. It’s cold but it’s not freezing and the sauna afterward is crazy hot but ultimately refreshing.

We have dinner booked at 8pm. We have a pineapple lonkero, also called long drink, which is a ready mixed drink made from gin and a flavoured soda. It’s really nice.

There’s reindeer on the menu but I opt for the fish soup paired with a delicious gruner veltliner. The place is busy and the dinner takes quite a while to come out but is very nice.

I really enjoy the fish soup with trout and the accompanying bread.

Next morning after a buffet feast at the hotel (Scandic Helsinki Hub), we take a bus to Porvoo which is about an hour away on the south coast of the country. Porvoo is the second oldest city in Finland. The town is famed for its “Old Town”, a dense medieval street pattern with wooden houses.

From the bridge we take a reflective shot in the river… later in the museum there’s a whole exhibit about silhouettes- I think we were ahead of the game here.

Can you see us?!!

Porvoo is also known as Borgå which is the Swedish name for it and all the signs are in both Finnish and Swedish. It’s a warm sunny day and nice to walk along the river and look across to the town.

We climb up castle hill which has a lovely forest but alas no castle. In the peaceful Iso Linnamäki park above the town of Porvoo, it is difficult to imagine that this was the scene of fierce battles during the Great Northern War in the 1700s. Half a millennium before then, a castle dominating the entire Porvoo river valley stood on this site. It was probably built by the Swedes during their conquest of the east. There are steep-walled moats circling the top of the hill.

Coming back down the hill we come to the Porvoo cathedral. It’s an evangelical Lutheran church, built in the 15th century, although the oldest parts date from the 13th century. It’s closed so we can only admire from the outside.

Next door is the 1759 chapter house.

A lot of the restaurants are closed – possibly a combination of the summer season being over and it’s Sunday so we grab a snack in a little cafe. I try an egg and ham in a soft roll with horseradish and some other mystery meat thing – it’s very tasty.

Next we visit the museum in this very nice building.

Porvoo museum

We see paintings by Albert Edelfelt who is considered the most famous Finnish painter. He spent a lot of time in Porvoo and painted much of the landscape around.

We check out some of the old wooden houses and do a timer shot!

It’s been a lovely day in Porvoo and we take the bus back to Helsinki

We walk to the harbour to jog my memory of when I was here last but honestly it’s not feeling familiar! I am fairly positive I visited this iconic Russian church though.

Dinner tonight is a handy affair at a Gastropub called Stones. We all have burgers – I order reindeer and swap half with Shane’s moose burger. Both are delish but I think the reindeer has the edge. They also have all the flavours of the “original long drink” so we have the original or what is apparently the most popular which is with grapefruit. It’s very nice.

Next morning we leave Finland and take the ferry to Tallinn.

The arrival of our ferry to take us to Tallinn

The 9am ferry departs at 8:50am so it’s lucky we were extra early arriving to the terminal this morning!!

The ferry journey is just over two hours and it’s very comfortable. Nice boat with lots of places to sit and enjoy the journey. We have a buffet breakfast from 10am with all the usual suspects for breakfast including an array of herring and other smoked fish!

Talinn here we come!

Approaching Talinn – read more in the next blog – Baltics part II 😊

Norway 🇳🇴

I’ve been to Norway before so not a new country to tick off my list but I haven’t visited Oslo so I’m very excited as we fly from the Faroe Islands. It’s an hour and a half flight and we leave early in the morning so have more or less a full day to start exploring.

By the time we get into the city, on another very easy train ride, it’s noon and as our Airbnb host is meeting us at 1pm we decide to start with some lunch. It’s time to switch the special birthday celebration from Renee to Jennifer and we have a great chat with our waitress who is a lovely girl called Suzanne. She tells us she’s a singer songwriter and her mother is also turning 50 this week. Her mum is Sophie and she’s a designer who makes gold and silver jewellery (a little out of our price range having found her on Google!).

Pizza and beer at “Olivia” restaurant for the birthday girl

We are staying at a really spacious apartment on Platous gate (pretty sure gate means street) within walking distance of the train station and the centre. Fed, watered and settled into our accommodation, we head out for a walk.

I happen to mention that if there was a Norwegian donut on offer I’d happily try one and low and behold a donut shop appears in front of us. The tea is brewed from a machine dropping water into tea leaves, kind of like drip coffee – I’ve never seen this before. It’s really good and the lemon curd donut is delicious. Heading over the bridge, we pass the Deloitte office.

There’s my new video call background

We pass the opera house and Munch museum and see lots of interesting looking buildings.

We also admire the saunas along the inlet. Although the Norwegians pride themselves on their beautiful clean water this part of the bay does not look too clean. I’m hoping we may run out of time and avoid the cold dunk that the girls are threatening we’re gonna do!

There’s rain forecast but alas we decided not to bring our rain jackets so when it starts pouring we get soaked… the only saving grace is that it’s not that cold. We head to The National Museum which holds the iconic painting by Edvard Munch “The Scream”.

There’s a good collection of other European masters including a Van Gogh portrait and a number of the impressionists. There’s even a copy of the Mona Lisa!

As we walk back toward our apartment there are gorgeous flowers and the sunflowers catch my eye in particular as they are really bright yellow.

They love sculpture in Oslo and there are statues everywhere.

We get home for a short rest before surprising Jennifer for her birthday. Renee has organised a tour of the city on a motherbike and sidecar!! As we badly disguise that we have nothing planned for the birthday girl, we exit the building to a couple of bikers and all becomes clear…

We start by riding through the city centre passing Stortinget (Parliament Building) and the Royal Palace. As we turn onto a main road, we couldn’t be more than 5 minutes on the road and the bike I’m on splutters to a stop… the battery has gone.

We get her going again with a push from driver no.2 and we’re off…

Every so often we stop and my driver jumps off to give us some info on our surroundings. He has to keep the engine going in case the bike won’t start again!!

It is such great fun driving around waving at random passers-by who in fairness to them, mostly waved back. I am in the front car most of the time so I’m setting them up for the girls behind me!

There is a lot of video footage and photos taken.

We continue up the hill to Ekeberg park and sculpture garden. The views from up here are spectacular.

This park is where Munch was allegedly inspired to paint The Scream and it has some interesting sculptures.

Back toward the city after the park….

There goes the General!

What a brilliant evening touring around…. Great fun! I think the birthday girl enjoyed it!

Our drivers drop us off at Lorry restaurant which is described as “Bar/restaurant with antiques & stuffed animals, for Norwegian/European dishes & vast beer selection”. The decor really is eclectic and there is so much to see as you walk around (which they encourage you to do).

The reindeer patties are particularly tender and very tasty.

We enjoy an evening walk back to the apartment to let our meal go down and get some sleep in ahead of another busy day.

Next morning we take a bus to the National folk museum. Quick sidebar: on the way to the bus stop the General (in case you haven’t figured it out by now, that’s Jennifer) trips going up some steps and performs the most impressive save, a multiple save in fact, catching herself with quite a wobble and managing not to fall. After the initial shock of saving herself we are in stitches laughing… it was quite unique. 🤣

The open-air museum includes 160 buildings from rural and urban Norway  – from the Middle Ages to the 20th Century. It’s a really interesting space to walk around.

The Stave Church from Gol is one of the main attractions. It’s from 1200.

Inside there’s a very strange man who we decide to talk to… he has the oddest demeanour for someone who’s supposed to be engaging with tourists!!

Across the way in another old house we meet a very different lady who is dying for a chat (I reckon she’s bored stupid!) and she’s delighted when we ask about the violin she’s got. She’s very happy to play us a tune.

Of course we tell her it’s Jennifer’s birthday.

We continue through the museum and the sun shines down on us. Plenty of entertainment with traditional music and even some dancing .

Having enjoyed the sunshine and the walk around this impressive open air museum we take a ferry back to the centre.

It’s lunchtime so we have some fish and chips which is local cod served with the most amazing tartare sauce I’ve ever had.

Next on the list is the Nobel Peace museum. It’s an excellent museum and I learn so much about the Nobel peace laureates and the founder himself – Alfred Nobel. I knew he created dynamite but never knew much about how the awards came about. He had accumulated a huge wealth and a few years before he died, he began to think about what would happen to his fortune after his death. He drafted several wills, and described the idea of creating awards. He had discussed a possible peace prize with his friend and peace activist Bertha von Suttner. After he died of a stroke in 1896, at his home in San Remo, Italy at 63 years old his final wishes were revealed. Fascinating!

The most recent NOBEL PEACE PRIZE for 2023 was awarded to Narges Mohammadi for her fight against the oppression of women in Iran and her fight to promote human rights and freedom for all women. We join a tour and learn all about this woman who is currently in prison in Iran.

We leave filling inspired and also with the notion of rewatching the movie “Not Without my Daughter”!! Although it’s not sunny it’s not raining so it’s time to climb the opera house…

The white tiles give off quite a glare but it’s an easy and enjoyable climb with some nice views from the top.

We have some drinks in the rooftop bar where there are great views. It’s a bit too windy to sit outside though.

We walk through some different streets and see more interesting statues!

We decide to stay out and roll straight into dinner which sadly is our final dinner together. The drinks and chat is flowing and while GJ goes to the loo I think you know what we tell the waitress … yep, we let her know it’s her birthday “today”!!!

The lovely waitress surprises Jennifer with a desert and birthday wishes from the kitchen. Has to be done!

When we get back to the apartment we’re all a bit worn out so after a few minutes connecting to the smart tv we are ready for a movie night. Sally Fields performance in Not Without My Daughter is such a great movie and very apt considering our recently acquired information about Narges.

Next morning we take a walk to a bakery in a close by neighborood to try a cardamom bun which is supposed to be the best in Oslo. It is really good and we taste a few other bits too.

We walk through the botanic gardens which are really nice and again it’s nice and sunny.

We walk through a couple of cute neighbourhoods and and have two other bakeries on our list but although Google tells us they’re open, unfortunately both are closed. It’s time to get back to the apartment to pick up our bags and head to the train station.

We are taking the train to Bergen. It is considered one of the most scenic train journeys in the world. I’m going all the way which is just over seven hours and the girls are departing 6 hours in, at Voss to do some kayaking. The views from the train are spectacular.

There are lots of trees (unlike in the Faroe Islands where there are practically none) so often it means waiting for a gap to see the beautiful fjords.

After a couple of hours we decide to head to the dining car or to be more precise the drinking car. If you buy alcohol on the train you must drink it in the dining car no taking it back to your seat. We happily comply with the regulation and have a couple of rounds which puts in the bulk of the journey. We enjoy the beautiful scenery as we sip on some cider/beer/wine 🍷

The train stops at Finse which is the highest station in Norway and we see the Finse glacier.

It’s an emotional goodbye when the girls depart…. There’s always a few tears but we always make great memories…. Until next time my Texas girls 😘

I carry on to Bergen with a change of seat up to fancy class where I get free tea… hooray!! The landscape continues to impress and I enjoy looking out the window (with my tea) as it passes by!

Bergen is the second-largest port city in Norway and is located right on the edge of the North Atlantic Ocean. It is allegedly the wettest city in the world. I arrive to the train station and it’s only a short walk to my accommodation which is a small basic (very basic!) studio apartment.

It starts to rain but it doesn’t stop me getting out to see the town. I walk to the historic old town Bryggen.

I walk around the Hanseatic Museum, comprising of historical buildings dating back to 1704 and 1879. The city of Bergen is now almost one thousand years old, with half that period dominated by the presence of the Hanseatic merchants. It is now a UNESCO World Heritage site.

I don’t do much this evening as I’ve a busy day planned for tomorrow but I do enjoy a cup of tea with this nice view out my window.

Next morning I am doing the local Parkrun – Parkrun Lovistien. It is across the river and halfway up the mountain, a 40 minute walk from where I’m staying. I set off early to make sure I’m not late and arrive in good time. There’s plenty of visitors at this Parkrun and they’re very friendly. I take the obligatory photo with the Parkrun sign drop my bag and jacket and we’re ready to go.

There are some nice views from up here ….

….. but after a few minutes the heavens open and it pours rain. Everybody is soaked. Luckily it’s not too cold so it’s actually quite enjoyable. The route itself is one of the hardest I’ve ever done, with steep hills and very little on the flat.

I’m soaked to the skin and ready to get back to the apartment for a shower so when a German couple from parkrun ask around to see if anyone would like a lift down the mountain I happily agree. They drop me at a pedestrian bridge which knocks about 20 minutes off my walk home. Happy days!

After a bit of a rest I head out to tick off some of the museums.

I visit the gallery which has more Munch paintings called “Rasmus Meyer” and the ticket gets me into three other museums.

I check out the “Stenersen” museum which is showing modern art so it’s a very quick walk through for me (not my bag!). The next museum called “Lysverket” which houses the textiles has all of one exhibit of 3 scarves… even the security guard giggles when I ask him if I’ve missed something – not quite worthy of a visit!! The composer Grieg was from here but I don’t have time to visit his home as it’s a bit of a distance outside the city. I suppose there should always be something to return for.

Grieg who famously composed Peer Gynt (you’d recognise it if you heard it)

I walk back towards the harbour and reckon there will be a snack option at one of the food stalls.

I’m delighted when I see a stall that serves reindeer hotdogs, a little reminder of when I was in Alaska with my little bro – we loved the old reindeer.

I take the Fløibanen funicular and go to the top of Mount Floyen.

The views are fantastic, even if the sky is grey.

View of Bergen

I enjoy the views for a bit and then take a walk to a lake which is only about ten minutes away. It’s very picturesque to walk around even though it’s raining again. They say in Norway you should always take a raincoat – it may not be raining when you head out but it will at some point!

The walk back down the mountain takes less than an hour with plenty of photo stops. The forest area and traditional houses make for a very enjoyable walk, and of course the views.

The German couple from parkrun recommended having a drink at Frescohallen which was formerly the stock exchange building and has gorgeous frescos all over the walls. So back in town I head here for an hour relaxing.

I have a Bareksten gin and tonic and enjoy the surroundings.

Then I have another and a few truffle chips!!

It’s been very comfy here but I head over to the fish market for some dinner. I have to have the fish soup which is more or less the national dish here and I’m keen to try the whale, which I can have in a burger or on skewers – I go skewers!

This place is great except for the fact that alcoholic is forbidden because we are essentially eating outside!! Glad I had that 2nd g&t!

Next morning I’m homeward bound. I take a final walk across the square to the tram station and make my way to the airport.

Faroe Islands 🇫🇴

It’s a Friday in August and I’m flying to Copenhagen to meet my Texas Girls for a very special birthday holiday. We all celebrate our birthdays in August and this year two out of three of ours are particularly special ones 😉

It’s just under 2 hours of a flight, landing at 4pm. The girls have already given me the low-down on the train situation so there’s no messing. It’s a super efficient airport, easy to navigate so I get a train ticket which is only €4 and it’s all of 12 minutes to central station. I’m dying to see these ladies!

We start the big catch up over a glass of wine in the courtyard of our hotel, then move it upstairs and have a glass of rosè… there’s a lot to catch up on!

Eventually we leave the hotel and decide we’re gonna stay local for dinner. We stop for a cocktail on the way.

We go to a restaurant called Holly and have their 7 course sharing menu. It’s delicious. The staff are keen to celebrate with us and give us champagne and before we leave a shot of what seems to be a Bloody Mary!!

Rimmed scallops, marinated mackerel,
new danish potatoes, salad with edible flowers and an amazing chicken dish are some, but not all of what we eat!

We go for more drinks and I try a local cider (Nórrebro). The girl behind the bar (our new best friend) tells us that one of her parents is Irish, when I ask where from she says Ballyfermot!!!

We are hurting next morning and I’m too hungover to do the Copenhagen parkrun – it’s also a little too tight for time with our flight so we drag ourselves out of bed and visit the tower of Our Saviours Church.

The tower is 90m high and there are 400 steps to the top. The tower is also known as the “heavenly ladder” as Christ is at the top with the victory banner. On the climb up we see a number of decapitated cherubs that look like they’re floating around – they are quite bizarre….

It’s a lovely morning and the views from the top are worth the climb.

We’re delighted with ourselves that we’ve made this tower climb happen but we need to get back pretty sharpish to the hotel and get to the airport for our flight to Vágar on Atlantic Air.

Not bad for 3 hungover “ole-wans”!!!! You should have seen us 20 minutes later…. All unconscious catching up on some well needed shut eye!!

There are a total of 18 islands and it’s cool to see them below, as we approach Vágar. We see the coast line we will explore, the fjords and villages we’ll visit and the roads we will drive.

We can even see the large circular rings on the water that are the salmon “farms”, common all over the Faroes.

When we arrive at the tiny airport there’s an opportunity to pick up some duty free booze and then it’s time to pick up a car and start our islands adventure.

Vágar island is the third largest island in the Faroe Islands. It lies between Mykines island to the west (we won’t have time to go there) and Streymoy island to the east (we’ll be heading there later today)

Our top priority is to do a hike to the “floating lake” so we don’t hang about.

From up here you get an iconic view of the cliffs that defines the Faroe Islands.

There are beautiful views every way you turn.

We’re delighted with ourselves and spend quite a bit of time enjoying our remote surroundings.

Cliffs and the floating lake beyond

We also see the Bosdalafossur fall which flows from the lake into the sea.

What a beautiful place and a great start to our holiday.

We do a bit more exploring on Vagar, the scenery is stunning and the houses dotted around are very picturesque.

The secluded village of Gásadalur

We visit Múlafossur waterfall where we’re told there are puffins. We do see some but they are very much at a distance, requiring concentration to actually see – definitely not close enough for a photo!

It’s a short walk to view the waterfall and a mist has come over the mountain. It is just lovely.

There are literally no restaurants or dining options outside of the capital and a couple of larger towns so we stop at the grocery store (called Bonus) and stock up so we have food for tonight. Theres no booze in the supermarket and we haven’t seen a liquor store so it’s just as well we visited the duty free shop at the airport!

Stocked up with our food purchases we cross to the island of Streymoy and head north to Tjørnuvík. There are waterfalls everywhere you look on this island!

This is the one way drive into our tiny “village” where we’re staying for 2 nights.

Tjørnuvík is one of the more remote places to visit and we are staying at the cutest Airbnb. This is is our beautiful tiny home for a couple of nights.

It doesn’t take long to suss out our village – it is tiny but so picturesque.

A few steps (literally) and we are at the beach. We open up a bottle of red and sit by the sea enjoying the view.

Cheers!

It’s fairly late so we through on the pizza we picked up, have some salad, finish our wine and are very happy to get to bed a little earlier than last night.

Our tiny house has a tiny upstairs with 3 beds… this is gonna be fun!

Next morning it’s time to celebrate Renee’s birthday. We have tea and coffee while reminiscing over some photos.

We then make a start to the day with a short walk to the ocean for a “polar dip”.

It really is freezing but it’s so invigorating.

Back at the house it’s brekkie time and Jennifer whips up some delicious eggs with local smoked salmon. It’s lashing rain outside so we are happy to chill over our brekkie and we have the funniest time as tourists outside look in at us and take photos of our house!!

There’s actually a funny story here as there’s a waffle stand at our house and people think we are the waffle makers and that we are running some sort of cafe. I’m sitting at the window and I have to assure quite a few paasersby that we do not have waffles for them and we don’t know where the waffle man is!

“NO WAFFLES”

This particular man who was from outside of Copenhagen, (actually from the city where the kings are buried which we learned about from one of our new Copenhagen friends!) was very chatty and we had such a laugh chatting to him while the rain dripped off his face!

And then would you believe we see the waffle man, who appears to be coming back from church (it is Sunday after all) and even though the rain has stopped he clearly has no intention of opening up the waffle stand, in fact he doesn’t even give us a look… and we know it’s him because we googled him!!

“Are you the waffle man?”

The waffles are just not gonna happen so after the most craic I think we’ve ever had over breakfast, we decide to get our raincoats and head off to explore more of the islands. There’s a bit of traffic on the road!

And guess what we see – more waterfalls!! This one is allegedly the most famous. It’s called Fossá and is 140 meters high (460 ft) and cascades down multiple levels. No hiking needed to see this, we pass it on the road.

We head to the town of Saksun, population 11!! There’s a beautiful lagoon that’s just a 3km round trip hike. It’s a beautiful walk.

Another beautiful waterfall across the lagoon to admire… there are so many of them on the island.

So remote but someone lives out here…

After our walk we head into the “town” of Saksun… blink and you’ll miss it. It’s a sprinkling of a few old houses ……

… and a church looking out to the lagoon we just hiked.

White church, Saksun

When we cross to the island of Eysturoy we get a much better view of Fossá waterfall which we saw from the road earlier… but from a distance you can see its multi layers. Although the view isn’t great with the weather it’s still very impressive.

The town at the edge of this island is a lot bigger than our little village – it has quite a few houses and a marina but literally nothing else!!!

We’ve read that there’s a cafe along the road though so we’re very excited to stop for a nibble or a coffee. It’s called Roses and it gets great reviews. Not from us mind you!! Rose is less than welcoming when we peep our heads in and although there are lots of empty seats and we’re just looking for a snack, she asks if we have a reservation and when we say no she essentially ignores us until we leave. F you Rose!

These salmon farms are everywhere and the fish jumping is quite impressive!

We head back to Tjørnuvík, we really are lucky to stay in this beautiful village….

…. and have a glass of rosè (Rose Montrose) looking out at the water and back toward our beautiful village

…..while we continue to admire the view.

I come bearing Rose Montrose!

Jennifer has organised a hot tub experience at the Surf shack which is a few minutes walk from our house so before we indulge we take another dip in the sea…

Then it’s time to relax and enjoy some champagne from the hot tub.

Now the nice bit….

We stay for a couple of hours jumping in and out of the tub to plunge into an ice bath and to have another polar dip to wash off a scrub we’ve been given. It’s really lovely and we’re delighted to be fed some delicious homemade soup and chat to our host to finish off the experience.

Back at the house we finish the evening with birthday cake. What a great today.

Next day we leave our tiny house and head toward the capital with a few stops along the way. First stop is to see the Merman. We cross another bridge heading to Eysturoy island which is the “next one over” to the east. In the north of this one is the town of Elduvik. This is where the merman is.

This is the merman statue … not quite what I was expecting!

This little village is another picturesque seaside village with a sprinkling of traditional houses.

It’s crazy windy here this morning.

As we walk around the beautiful tiny little village it starts to bucket down rain but the General comes to our rescue and picks us up before we are totally drenched…

Onwards to the town of Fuglafjordur where there is an historical building from 1887 that houses the local crafts shop “Ribarhús”. We all buy some local stuff and are delighted with our purchases.

We are still sheltering from the weather so have some tea and cakes!

The very chatty lady who runs the tourist information office (inside the shop) tells us there’s a sculpture close by worth checking out. It was erected last year in memory of all the Faroese women who died in childbirth.

🤔

The tunnels of the Faroe islands are famous. There are a total of 20 even though there’s only 18 islands and a number of them are underwater. One of the tunnels we go through has a roundabout and most have very pretty lights and paintings on the ceiling.

We are loving the tunnels

We continue on to Klaksvík on Bordoy island, another island further over to the east and linked by a tunnel. It’s one of the bigger towns on the islands and it seems peculiar and boring in comparison to the beautiful remote villages we’ve gotten used to. It does have the islands main brewery though – Föroya Bjór – we check it out and the merch is pretty good… someone might be getting a little something 😉.

We happily leave this town and explore another piece of coastline where we see some leftover artillery from the British, who occupied the Faroe islands during WW2.

We continue to the capital Tórshavn and are delighted with our beautiful big apartment right on the harbour. Once we’re settled and have sussed out our surroundings we head out for dinner and have the most delicious meal of lamb and monkfish at Tarv Grillhouse, overlooking the harbour.

After dinner we take a walk around town but we’re a bit tired so we’ll save most of the exploring for tomorrow.

Next morning we go to Panamé cafe for a traditional breakfast of a bread role with a slice of cheese and some jam!! The cafe has a beautiful bookshop which also has lots of cool souvenirs and “stuff”!!

After brekkie, we decide to take advantage of some good weather and we drive to the southernmost village on Streymoy island -Kirkjubøur. More cool looking homes….

It is also home to St Magnus Cathedral which was constructed around 1300. The ruins are the largest medieval building in the Faroe Islands

The countryside continues to impress us and the sheep and goats make us hungry!!!

We visit Kvivik which is one of the oldest settlements in the Faroes dating back to the time of the Vikings.

We were hoping to visit the Faer isles Distillery and taste some gin but they seem to be building a new home so we’ll have to settle for getting some in town or as it turns out buying some in the duty free to bring home!!

We visit Vestmanna where we’ve read has nothing much to see unless you’re taking a boat trip to get closer to the puffins and the advice was right – we thought we might find somewhere for a lunch snack but there’s essentially nothing!

We head back to our Casa and have a quick lunch (using up our groceries) before Renee leads us on a walking tour of town.

We start by walking through Tórshavn’s old town of Reyn. It is a small neighbourhood of black-tarred houses with white-framed windows and turf roofs. Remarkably, people still live and make their home in these 14th-century houses.

We visit the government buildings….

…. and with the help of our very knowledgeable guide, avoid the few other tourists around (who happen to be loud Americans 😱) and walk to the Tinganes side.

Climbing upward, we visit Kongaminni, a basalt obelisk erected in 1882 to commemorate the visit of the Danish king Christian IX’s visit to the Faroe Islands

There are some nice views from here…

Last on our list is the graveyard but I’ll have to let the guidebook describe this: “Set inside a rectangle of sturdy old stone walls, Torshavn’s old graveyard is a wonderfully atmospheric place. The grassy muddle of ancient moss-covered headstones and gnarled trees twisted into curious shapes by the ferocious winds lend an otherworldly air to the cemetery and, although burials now take place in the much larger churchyard in the southwestern reaches of the town, it’s this smaller affair, straight out of a Scooby-Doo episode, that is the more visually attractive and photogenic.”

We finish our walking tour and have just enough time for a little rest and freshen up before dinner.

Tonight we are continuing our birthday treats and eating at Roks.

This sister to Ræst is set in an ancient, turf-roofed building and has a rustic inner, a laid-back ambience and chatty staff. The set menus reflect the bounty from the surrounding waters, from local sea-urchins to langoustines and Greenlandic snow crab. All these dishes are cooked with great precision to unlock their natural flavours.

The food is amazing and we really enjoy our evening.

We have an 8am flight to Oslo next morning so we are up at the crack of dawn for the 45 minute drive to the airport. The colours are beautiful as the sun is rising and we get some final views of these beautiful islands.

We have loved our time here and are sad to say goodbye but hope to get back one day.

South Korea 🇰🇷 Part II : Back to Seoul and Jeonju

It’s only 2.5 hours on the plane back to Seoul and this time we take the train into the city which is really easy. It’s about 45 minutes and takes us straight to the station close by our hotel. Tonight we’re staying in Hongdae at a funky hotel called L7. Hongdae is a university area so there’s lots of action here and lots of young people milling around … sure we fit right it!! There are lots of bars so we have “one” in what was definitely the most apt for himself!!

For dinner we chose a really cool looking restaurant which specialises in pancakes that are being cooked out front and are definitely a selling point to invite us in. We chose a seafood pancake (we’ve had so much meat in Mongolia it seems the right choice!) and sea snails. The pancake is huge and we are not able to finish it. We actually get chatting to some girls from Hong Kong who have opted for the pancake selection. It is served on a huge platter and they haven’t a hope of finishing it – they try to convince us to have some of theirs and we try to convince them to have some of ours!

Our hotel, although we don’t have much time to enjoy it, is really cool and has a nice rooftop pool. Unfortunately it doesn’t open until 10am so I don’t get a chance to use it as we are off this morning to catch the train to Jeonju.

L7 Hongdae rooftop pool

We take a two hour train journey to Jeonju, the largest Hanok Village in Korea, with about 700 Hanok (traditional Korean house) buildings around Pungnam-dong. It is the only Hanok complex in a downtown area in Korea. It holds important cultural heritage including the Gyeonggijeon shrine, Omokdae, and Confucian School. Other cultural facilities are dispersed in every corner showcasing Korean food, Korean paper, Korean songs, Korean costumes, and oriental medicine. We are staying in a beautiful hanok and it is gorgeous…

Entrance to our accommodation

Jeonju is also known as the slow city because of its relaxed pace. We head out for a walk and are soon by the river which has a number of picturesque bridges – this one is called 5 rainbows.

We walk through the market area and it’s very quiet. A man walking by says hello to Shane and seems very keen for a chat – we reckon he might be the local crazy! He asks Shane where he’s from (in some very broken English) and shouts “handsome” at him. I’m not getting a look in by the way! He points to Shane’s nose and says “oooh handsome”… we are in stitches. He gives us a wave and a big happy “bye bye” as we get to a crossing and off he goes. Hilarious!

We continue to the East gate of the city – Pungnamdong gate which is the only remaining of the original four.

Jeonju is a UNESCO listed city of gastronomy so when we pass a shop that has a bunch of large round donut looking baked goods, I have to try one! All the writing is in Korean so there’s a risk it could be filled with bean paste (not my favourite thing) but I risk it …. OMG an amazing light sugary, airy old school donut – love it!!

Next up is Jeondong Catholic Church, the site where Blessed Martrys Paul Yun Ji-chung & James Kwon Sang-yeon were beheaded on December 8, 1791, during the Shinhae Persecution. They were the first martyrs of the Catholic Church in Korea. In 1801, during the Shinyu Persecution, three brothers were martyred by dismemberment. Then, later, two more people beheaded. Among these martyrs, three were beatified by Pope Francis in 2014.

In 1908 the new church construction began using stones from the Jeonju fortress wall as cornerstones and it is said that some of the stones would bear the marks of some of the martyrs as their decapitated heads hung along the fortress wall. Many faithful from the town, as well as from surrounding areas helped with the construction which was completed by 1914. Jeondong Catholic Church was the first western-style building in the region.

There’s a lot of potential for snacking in this town and a lot of things on our list that we want to try. When we pass a window filled with pastries I insist on trying the bibimpap one… I thought it was the famous bibimbap bread but its actually a croquette – tasty all the same.

The streets are all beautiful, everywhere we look there are hanoks with the beautiful roofs. It’s like going back in time. After building up a fairly decent step count in the heat we stop for a little rest.

Back to the hanok for a wee rest before dinner, I need it as I’m becoming a beer drinker!!! I love the door into our private courtyard:

We head to a restaurant for the traditional Jeonju bibibap [reminder: this is the bowl with rice and various veg served with an egg on top], which is served with pork patties that are cooked at the table. The spread that comes out when we both just ordered one thing from the menu is quite remarkable.

Beef tartare bibimbap for Shane and a traditional veggie with egg for me. The tartare is delicious.

Time to work off some of this food so we take a walk around the streets and happen upon the gate again. It looks very nice lit up by night.

We head toward home and are stopped by a man with his wife and another couple who ask Shane if he speaks English. He says yes and they start talking to us, asking where we are from and if we are enjoying our trip. He is Korean but lives in California and he introduces us to the other man who is none other than the mayor of the county in which Jeonju resides. We shake hands and there’s lots of “beautiful place…. having a wonderful time” type conversation. The mayor is interested to know where we are staying and if we are happy with our accommodation. They tell us there’s a nice viewing platform around the corner and wish us a good holiday. How nice!!

Next morning we have a leisurely cup of tea in this slow city, enjoying our hanok, before setting off to explore more of this beautiful place.

More rambling around the streets and exploring the different buildings.

Jeonju Village was designated as an international slow city in 2010, in recognition of its status as a representative landmark of an exemplary Korean city and a home of traditional culture. Jeonju was also a symbol of Korean resistance during the Japanese colonial occupation.

Just like at the palaces in Seoul, visitors are very keen to play dress up so there are many many shops where you can hire the beautiful traditional outfits.

We visit Gyeonggijeon shrine, the main shrine in town and manage to be visiting on culture day so it’s free in! The shrine is a huge complex of buildings originally built in 1410 and remodelled in the 17th century after damage from the Imjin war.

We climb the narrow stairs in this small ornate building and see a large book which we learn is the only remaining copy of the Annals (that’s a recorded history) of the Joseon Dynasty. In 1592, when the Japanese invaded Korea, they destroyed many historic buildings, works of art, and important documents. Predicting the destruction some local heroes (as the exhibition calls them), managed to save one of the four annals that were kept in different locations around Korea. Had it not been for them, 200 years of Korean history would have been lost forever.

There is lots to explore on this beautiful sunny day.

It’s time for lunch and this is definitely the prettiest looking food we’ve had. It’s described as resembling a jewel and can only be enjoyed in Jeonju. It has egg white, yoke, red cabbage, carrot, burdock, cucumber pepper, green pepper, meat (raw beef!), ham and pickled radish. A total of nine ingredients that allow you to experience the taste of Jeonju.

“Jewellery Yukhoe Gimbap”

Following our gimbap starter we try the famous Jeonju bread – one filled with bibimbap and one bulgogi – I love it. A choco pie and some dodgy tasting peanut/bean tasting drink and we’re on the move again.

Well only as far as the option for dessert!!! I’ve seen these frozen fruit skewers all over and been dying to try them. They’re like toffee apples i.e. the grape and strawberry are covered with a thin glassy layer of toffee.

Time to get some steps in and walk off all that delicious lunch. We climb up to a pavilion where we can look out to the town. These platforms are places where locals gather and hang out in the shade – once you take off your shoes of course!

We continue to climb further to a mural village which, while it’s not the most exciting set of murals we’ve ever seen it’s very pleasant to ramble around.

Very bright and colourful…..

We climb further through some woods and there are nice views from up here looking out over the buildings. You gotta love those hanok roofs.

The things that are done for an insta shot. We just don’t go in for that nonsense!! 🤪

Making our way back down we stop at a beautiful tea garden for some traditional Korean tea. I’ve no idea what flavour we got but it’s fruity and lovely and we are glad to be out of the sun and enjoying some shade.

I’ve been hoping to get a Korean massage so when I see this foot massage sign I jump at the chance. It’s very cheap and I realise when I go in that it’s a “no hands” foot massage! Basically I get to relax with my feet in a foot spa and have an electric neck and shoulder massager placed on me. Not quite what I’d hoped for but relaxing all the same for less than €10.

Later in the evening we head to a Makgeolli restaurant for dinner. We’ve heard about these places that serve makgeolli from a teapot but they’re not easy to find around town. We watch a travel blog on YouTube and are able to figure out where one might be nearby but there is no obvious sign from outside the building that it’s a bar or restaurant. It’s hard to even tell if it’s open, but we walk up to the door and are delighted to be ushered into a room where tables are set for the feast they’re about to serve us, the only downside is it’s shoes off and seats on the floor (and I wore a dress!!). What’s served up is amazing!

Makgeolli is a milky, off-white, lightly sparkling rice wine that has a slight viscosity, slightly sweet, tangy, bitter taste!

What an amazing experience and we were able to rise from the floor without injury, and fairly gracefully all things considered!! Although I enjoyed it all I wouldn’t be loving the makgeolli so I’m hoping for a “real” drink before the end of the evening. Have no fear, around the corner someone manages to find (guess what!!) a craft beer bar that serves wine – hooray. We sit at the bar surrounded by interesting art work (some of which are portraits of the lady who served us) and get chatting to the local dentist. A great final night in Jeonju.

Next morning it’s time to head back to Seoul which is a pleasant couple of hours watching the scenery go by (and updating this blog) ! This time we’re staying in the Dongdaemun neighbourhood at the Nine Tree hotel which is really nice and I’d recommend. We arrive back at lunchtime so it’s straight to the Gwangjang market. We haven’t had any brekkie and I really want some mandu – that’s dumplings.

We’ve also wanted to try this fish on a stick served with soup thingy!! Very nice.

It’s called eumokkkochi and is a Korean fish cake boiled in broth.

And more importantly I really want a hotteok which is a pancake made with wheat dough stuffed with a sweet mixture of brown sugar, honey and cinnamon. This may be my favourite street food so far! 

Happily fed, we take a walk around this old part of Seoul. Dongdaemun literally means “Great East Gate” and this is the gate in question – it dates back to 1398.

The giant gates were once part of the city walls known as Hanyangdoseong. They were built to safeguard Hanyang (present Seoul), which was the capital of the Joseon Dynasty, and to demark the city’s boundary. They served as the city walls for 514 years (1396-1910), longer than any other city walls in the world.

There are some good views of the city up here.

To the south of Dongdaemun gate there is a huge development project called Dongdaemun design Plaza, which was designed by the famous architect Zaha Hadid. It houses exhibition spaces, shopping and relaxation facilities. It’s a very interesting looking building vastly different to its surroundings.

Earlier as we walked through the market, we scoped out a place for dinner. It’s essentially the fish section of the market and Shane is particularly keen to try. We choose a low-key, very local looking establishment and here’s what is put in front of us before our actual order arrives!!

The fish and octopus we order is delicious!

It’s a 6am start next morning as our tour bus to the DMZ leaves at 7am. We arrive on time (even though others don’t!) and we’re off….

First off, we visit the Mt. Gamaksan suspension bridge. Gamaksan Suspension bridge is where the allied forces fought a fierce battle in the Korean War. We take a half hour hike and enjoy the stunning natural beauty at the top of the bridge.

Enjoying life and feeling extremely lucky before we get into some of the sad history that South Korea has endured since it’s civil War.

Our guide Paul Lee is fantastic. He gives us a very insightful summary of what happened to cause the split between north and south. He told us about his own family history and how his mother was from the south and his father from the north. He came from a wealthy family but when his parents, having settled in the north managed to make it south during wartime, they ended up with nothing.

We arrive to Imjingak which is a park located on the banks of the Imjin river along the tracks of the former train line that went through the city of Paju connecting north and South Korea. It was built in 1972 as a place to console those from both sides who are unable to return to their hometown. The park, called Memorial park, has many statues and monuments regarding the Korean War and we walk around in the sunshine viewing as much as we can.

In July 1953, the Korean War ended with a cease-fire. Northern and Southern Limit Lines were created and each side moved their troops back 2km from the Military Demarcation Line. The line known as the 38th parallel was drawn by US military and is 248km in length. The area within 2km on both sides is designated as the DMZ. It is considered the most heavily militarized region in the world.

The CCL (Civilian Access Control Line) was designated within a distance of 5-20km from the Southern Limit Line of the DMZ to limit and control the entrance of civilians into the area to protect and maintain the security of military operations and facilities near the DMZ. It has since become a huge tourist attraction.

Unification prayers along the Civilian Access Control line

The Freedom Bridge, as it is called, is the former railroad bridge which used to repatriate POW/soldiers returning from the north. It now ends here and provides a photo opportunity across the DMZ.

Not sure why I smiled in this photo… I guess it’s a natural thing when the sun is shining but it’s quite a sobering place to visit

We leave the park and drive to the border control point where an officer boards our bus and checks everyone’s passport. There are two soldiers, both extremely young but taking their job very seriously. It’s serious business out here! Barbed wire trenches are mixed with rice paddies as we continue through the DMZ area.

As we drive further through the DMZ there is an unused toll booth which one day could take you straight into North Korea.

Our next stop is the 3rd Infiltration Tunnel which was discovered in 1978 following an underground explosion, apparently caused by the North Korean tunnellers, who had progressed into the south via this mile long tunnel. This is one of four tunnels that were discovered around the border and the South Korean government believe there are many more.

There are no photos allowed, in fact you’re not allowed to bring anything inside. We put our bags in a locker and don a hard hat for the steep mile long journey toward North Korea. The tunnel is low especially for tall people, so the hard hats are essential. I get through the mile there and back unscathed but taller people I know don’t do so well… there is a lot of crouching and banging of helmets against the roof! At the turnaround point we see where the South Koreans blocked the military demarcation line with concrete barricades. Some North Korean greenery is visible through a small window a few metres away.

The one thing we were allowed to bring with us is our water bottle as there is fresh spring water that you can taste… cold and delicious fresh Korean water 😋. We’re glad of it after the long steep incline which we booted up without a rest along the way.. that’s just how we do things!

Outside the building where you can gain entry to this crazy long tunnel is this brightly coloured DMZ sign so everyone can get their insta shot!

Group photo with our tour group – we managed not to have to converse with most of them!! 🤣

At the back of the tunnel building there is a beautiful peaceful garden which seems a little out of place and yet soothing all at the same time.

The final stop on the tour is the Dora Observatory, which is the northernmost observatory of North Korean territory.

At the Dora observatory we see the flag of North Korea and scenic views across the demilitarised zone through binoculars.

The North Korean town below is close enough to see people cycling and on monitor bikes and some walking in the field. It’s hard to capture a photo through the binoculars.

Is it a real North Korean village or a propaganda village for our viewing pleasure… hard to know.

Finally we get some lunch and then it’s back on the bus for the hour plus drive back to Seoul. The sun is shining so we take another walk around Dongdaemun. As it’s sunnier today, the sky is blue and the gate, walls and design plaza, that we saw yesterday, all look better! I even sit on a bench and enjoy some sunshine while Shane takes some photos.

For dinner tonight we return to the Korean bbq, this time in a more upscale restaurant where someone cooks it for us at our table. It is really good and as usual, we enjoy all the side dishes.

It’s our final day in Seoul but we have lots of time as we both have late flights home tonight. We take advantage of the noon checkout and the hotel has lockers where we can store our stuff so we get organised and head out into the sunshine.

View from the hotel reception

We start the day with some soup and mandu. I really do love these dumplings – an awful lot better than we had in Mongolia.

Then it’s off to explore another UNESCO World Heritage site – Jongmyo Shrine. Jongmyo is the supreme shrine of the state where the tablets of royal ancestors are enshrined and memorial services are performed for deceased kings and queens. King Taejo, founder of the Joseon Dynasty, started construction of Jongmyo Shrine when he named Hanyang (today’s Seoul) as capital of the newly founded dynasty. It was completed in 1395, and is therefore even older than Gyeongbokgung, (the main palace we visited on day 1 of this trip).

As more and more kings and queens were enshrined, the facilities were necessarily expanded to the huge complex we see today. When a king or a queen died, mourning at the palace would continue for three years after the death. After the three-year mourning period was over, memorial tablets of the deceased were moved here and enshrined.

Korea alone has preserved its royal shrine and continues to conduct royal ancestral rites, every year. This is the main reason that Jongmyo Shrine was inscribed on the UNESCO World Heritage List in 1995. The grounds are beautiful and I love the walls.

On the outer wall of Jongmy Shrine, there are 85 foundation stones indicating the years when repairs were made. 76 of them are carved following the traditional rules of the Joseon Dynasty, and 9 of them are carved with “Showa (1271),” the era name of Japanese emperor Hirohito.. Since these engraved stones are a remnant reflecting the dishonorable history of the Japanese colonial rule, the Korean authorities decided to leave them as an alarming lesson for future generations.

We walk to Changdeokgung palace which is close by and has a beautiful entrance. However, I don’t have the energy for another palace complex visit. I feel a bit bad but I can’t imagine there’ll be anything wildly different to what we’ve already seen. We admire the gate for a while, I take this beautiful picture and we continue on.

For a change of pace we get on the metro and head to the National Museum of Korea. It’s an impressive looking building with many exhibits across three floors. It has some nice views to the rear of the building and is certainly popular among the locals for a weekend excursion.

We see some interesting ancient Buddhist paintings along with colourful Buddhist scrolls.

The undisputed centrepiece of the museum is this gigantic Buddhist pagoda first erected in 1348.

The visit to the museum has taken up most of the afternoon, so it’s time for a final meal before we go to the airport. Of course it’s back to the food market where I want to have one last pancake and hotteok.

The food is absolutely amazing in this country and I am truly going to miss it. I had no tummy issues on this trip which is a huge win for me (I do think being able to drink the tap water was a big factor). The people were lovely, the history is amazing, all our accommodation was excellent. We just loved it. As we head to the airport to say our goodbyes I feel sure that I will come back again some day.

I will leave you with this:

Mongolia 🇲🇳

We fly for 3 and a half hours on Asiana Air from Seoul and arrive in Ulaanbaatar, the capital of Mongolia. It’s an easy airport to get through and we are met by our guide as we emerge to the arrivals hall. She mentions it may take over an hour to drive approximately 50kms from the airport into the city – it takes two!!! Starting out is lovely as the airport is in the middle of nowhere!! Lovely fields and open land to enjoy until we hit the outskirts of the city!

The traffic is mental. Loads of cars swapping lanes and it’s also raining which isn’t helping. Mind you the rain is only drizzle so I’m pretty sure it’s a free for all on the roads all the time!

Our guides name is Zaya and she tells us lots of interesting things about Mongolia. It has a population of just 3.2 million which is hard to believe for such a huge country (18th biggest in the world), its population is even less than Ireland! It is made up of 21 provinces and she explains how they lost land to China and Russia. So Inner Mongolia is now part of China.

We cross the trans Siberian railway tracks which is no longer the longest train tracks in the world, although it was for many years. The longest is now in China by the way.

We get dropped to our hotel and have time by ourselves to explore. After finding an ATM and getting some local money called Mongolian tugrik we head to the Genghis Khan museum.

It’s a fairly new building and it’s very impressive. It has 9 floors, 7 of which have exhibits that we need to see… time to get started! Before we head into the first hall we are accosted by a couple who want to have their photo taken with us. They have no English but manage to tell us that they are Inner Mongolians!

Although the museum is the Ghengis Khan museum, it’s not dedicated just to him, it sets the context for the whole Mongol dynasty of which Ghengis was the most famous. His grandson was Kublai Khan who actually did most of the conquering and made the Mongol empire huge.

Modun Chanyu, founder of the Xiongnu empire, pre Ghengis!

We get a lot of insight into Ghengis or Chinggis, as the locals call him: Chinggis Khan, the ruler of the Mongol Empire, is credited by researchers and scientists with the following. He was: An intellectual person who founded the Mongol state; A great general who left an indelible mark on the military culture of the world; Triumphant hero of the Mongol people!

Chinggis and his successors reigned over half of the population of the earth at one time as they were able to capture the main centers of major civilizations. The speed of Chinggis Khan then can be compared to the speed of the internet today with the Mongols mastering the most advanced technology of the time and creating and organizing a powerful military

I love seeing the portraits of the queens with their big crazy head gear!! They wore “hair pockets” as it was unseemly for a man other than your husband to see the full locks of your long hair!!

There’s a particular exhibit that is really interesting – the Shoroon Bumbagar burial. Found in 2011 in the Bulgan province, this 7th century burial chamber is reminiscent of a tomb in Egypt as those interred were buried with worldly belongings for use in the afterlife and the walls were decorated with murals. The museum have a number of artefacts taken from the tomb on show.

After the museum visit, we take a walk around but it’s cold and a bit rainy so we find a bar for a wee beverage, sitting outside watching the people of UB (that’s what they call the capital!) go by.

It’s time for dinner and Shane has scoped out a local “hot pot” restaurant which is quite fancy. It’s called The Bull and it’s on the 5th floor of a building just around the corner from our hotel.

We order the set menu with lamb and also add in some horse! Sure you’d have to when it’s on the menu. We chose a soup/broth and it’s placed on an induction hob on the table where we then proceed to cook the food. By the end of the meal the soup is super tasty.

It is all delicious. Shane has a local beer and I take advantage of the fact that there is wine on the menu. A glass of wine is a 100ml measure… now by any standards that’s a small glass but it is only about €2 so I don’t mind having to order more!!! A young girl arrives to the table and uses a shot measure to measure out the wine – 2 of them, hardly reaching the top are poured into a wine glass (after she used the measure to pour a vodka 😱)… well I’m not very impressed. It’s not going to take long to drink this!!

Eating horse meat with noodles
Cooking the thinly sliced horse meat

After dinner we take a walk around the main square. Yet again Ghengis is centre stage.

Next morning we are excited to get out and explore with our guide. Promptly at 8:20am we meet Zaya along with a driver and begin our private tour. Our first stop is at the impressive Gandan Monastery,

Zaya lays out the rules of entering the temple – shoes off, be quiet, step over the threshold, walk from left clockwise, don’t turn your back on the Buddha when exiting so essentially do a backward shuffle! There are a lot of rules but we are fairly good at complying. The main temple houses a stunning 26-meter gilded statue of Megjid Janraisag i.e. Buddha!

There are walls of smaller Buddhas around the temple and a decent number of locals who have come to pray and give offerings. Apparently it’s a holiday today, “Buddhas Enlightened day” so it feels like we are among tourists but they’re all Mongolian and we’re pretty much the only Westerners around! [officially the tourist season starts in June and we are here early May so a little early]

Outside the main temple is a large complex of smaller buildings, this one in particular was brought from Tibet.

The Mongolians follow the Tibetan Buddhist teachings and the Dalai Lama is seen regularly through the temples. I hadn’t really thought of Mongolians as Buddhists but indeed that is the state religion of the country, even though the monks were persecuted and some of the temples destroyed during the socialist time (more on that later).

I’m happy to see the prayer wheels as they remind me of my first big trip to Asia back in 2017 when I started this blog. I do a clockwise loop and swing a few.

From here we drive along Peace avenue (which is anything but peaceful with chaotic traffic) to the National Museum of Mongolia. We learn lots of interesting facts about Mongolia from the time of the Khans, through the socialist period to the current democracy. As always, I love a good museum and love to learn the history of the place I’m visiting but it’s hard to take it all in or to remember it all! There are many images of Ghengis regularly shown in the middle with his grandson Kubla Khan on the right and his predecessor on the left.

We see lots of traditional Mongolian clothing which differs as you travel through the provinces.

The second to last hall in the museum tells about the time of socialism. Our guide doesn’t enjoy this part of history so much but we get a very brief lowdown. In essence the first political party founded in Mongolia, called the Mongolian Revolutionary Party, led a national democratic revolution in 1921 to restore independence from Chinese autonomous rule. In 1924, backed by the Soviet army, the Mongolian People’s Republic was founded as a socialist state. This made Mongolian the first Asian and second country in the world (after Russia) to adopt communism. From 1921 to 1990, in the Mongolian People’s Republic, all social sectors including economy, culture and politics were directly dependent on the USSR and the perpetrator of the USSR Communist Party’s guidance.

From the 1980s the power of socialism in Mongolia waned among the population and led to a peaceful democratic revolution of 1990 when the first prime minister of Mongolia was declared deeming Mongolia the first Asian country to successfully transition from communist rule to democracy. The final hall in the museum is a jubilant celebration of democracy with the national anthem playing.

Obvious socialist looking buildings are dotted around the city.

After the museum we are on the road again. Leaving the city we cross the trans Siberian railway tracks again – officially when the train passes through here, it is the trans Mongolian. Trains only run on Wednesday and Friday but I’m still excited to see the tracks of this iconic railroad.

We drive toward Terelj National Park and stop at a new resort for lunch. We can see the domes glistening in the sun from quite a ways away! This new resort which has just recently allowed foreign tourists is very palatial and serves a very nice buffet lunch.

While we’re eating we are treated to some local music which includes a taster of the famous Mongolian throat singing.

On the way to lunch we got our first glimpse of the giant Genghis Khan monument and that’s where we are heading now.

First view of the massive statue from the car

I must admit I’m very excited to see this impressive 46m statue of Genghis on horseback as it’s the largest equestrian statue in the world.

You can climb to the top of the statue and essentially stand on the horse and look back at Genghis!

In the main building we get to try on some traditional clothing. I’m loving the head gear with the hair pockets!

I reckon we’d suit being royal!!

A final selfie with Genghis and our guide.


Now we drive a little further to Terelj national park and to our ger camp. The scenery is beautiful and the sun is shining.

Scattered around the landscape are single Ger camps, some in small groups but generally single gers where families are living. We even have some animals crossing the road, just like Irish country traffic!

A large ger camp for visitors to the National park.

Tonight we are staying in a small ger camp called “Heaven Envoy” which consists of about a dozen gers with a main building housing the restaurant and more importantly bathrooms.

Our home for tonight

Our surroundings are beautiful and it’s really peaceful and relaxing.

Ahhhhh the serenity!

After an hour or so of enjoying this tranquility we are back in the car along some bumpy tracks to visit Ariyabala meditation temple. This temple is on the side of the mountain and almost looks like an elephants trunk!

The walkway is lined with board delivering quotes and sayings to read and meditate upon as you climb.

The temple is no longer used by the monks but a popular place for locals to come to meditate.

There are beautiful views back to the valley.

Some local boys say hello and clearly want to practice their English. One in particular is very chatty and tells me he is 12 and goes to school and says his friends don’t have very good English!

We stop at Turtle rock on the way back and also take a visit into the small supermarket. I may have found some local Khan chips 😀

A beer (and said local crisps) on the steps of our ger ahead of dinner is just what the doctor ordered after a busy day of site seeing.

We have dinner with the guide and the driver and are served a very tasty salad and then a plate of dumplings. Dessert is a warm muffin (more fairy cake) and black tea (which I’m really enjoying with no milk).

The temperature has dropped significantly and in case it gets very cold during the night we light the fire… within moments it is roasting!! In fact it’s a little like being in a sauna!! We end up having to leave the door open and don’t even sleep under the blankets!!! Eventually the fire dies down and it’s very comfy!

Next morning we are served black tea, pumpkin soup followed with what I like to call, a full Mongolian for breakfast!!

We head toward Hustai national park in the west of Ulaanbaatar and surprise surprise the traffic is shocking! It takes 4.5 hours just to get to UB which should have taken two, so unfortunately the national park is off the itinerary for today. Instead we stop for a very extravagant lunch and then get back in the car for another 4 hours to another ger camp.


Leaving UB, we see the huge pipes that are bringing central heating to the new apartment blocks being built all over. In winter it can get to -40 degrees – UB is the coldest capital city in the world – I’m glad we’re visiting in Spring!

It is nice to see the countryside as we drive on mostly main roads (which have lots of potholes) with plenty of overtaking from the most popular car in Mongolia – the Prius! We see lots of livestock – cows, pigs, sheep and a goat 😁, some from a very close proximity as they cross the road. These horses gave us a good look.

We see these shamen sites randomly along the road.

We also pass tiny “one horse towns” that honestly look to me like they could be movie sets or at least a pretend village!!

At a particular toilet/coffee break Shane gets a great snap of a farmer herding some cattle onto the bridge….

As we get closer to our destination we take a “turn” from the main road onto what couldn’t even be described as a dirt road – how the driver knows where to turn to get us to the camp is a mystery… it is literally like driving off a road into the fields!

We eventually arrive to Hoyor Zagal lodge, tonight’s ger camp and we are excited that this one is with en-suite bathroom facilities! The camp itself is quite bigger than last nights camp with a large restaurant that can fit large groups.

Here is our fancy ger – the en-suite bathroom is behind the panel on the left – Fantastic!

The en-suite is behind the panel on the left.

We take a walk around, take a few snaps and get ready for dinner which is more beef!!! They do love their meat the Mongolians!

Next morning we start the day with another “full Mongolian”!

We are so remote it’s not possible to walk anywhere so it’s back in the car to visit Khugnu Khan national park.

The park has an old monastery with a number of temples built into the hillside.

A lady manages the area and she opens up the main temple and gives Zaya the keys for the others which we will hike up to.

It’s such a remote place but apparently in the 17th century 500 monks were slaughtered here. We see the remains of the 17th century monastery and enjoy the beautiful views.

Dotted around the valley you see an odd ger…. Nearest neighbour could be a few kilometres away.

After our visit to the monastery we travel a short distance to visit a nomadic family’s home where we spend a few hours chatting (through Zaya as our entrepreneur) and help make lunch. It’s a really lovely, easy going few hours and nice to experience the life of a nomad out here in the vast landscape. [note: toilet situation was what they call “toilet with a view”]

Our lunch started with what we thought was some type of cheese, but was described as the first milking of a cow after giving birth that is steamed until solid (colostrum?). Very tasty.

We were then put to work scrubbing potatoes and half an ‘aged’ carrot, and making dough for bread and noodles.

A leg of mutton was butchered and then cooked with some mystery paste and onions, with a final addition of heated rocks and covered with thinly rolled dough. It was the national dish, khorkhog. A soup was also made with the mutton and dough ‘pasta’.

It was all served on a table to share. Just a knife to hack off pieces of mutton. The local milk tea washed it all down. Overall delicious!

The family breed horses and have a large herd of sheep and goats. They have 4 children, three of which are adults” daughters and have left for the city and one young son. We don’t get to meet the man and son as they are tending to the animals.

With our host, her niece and our driver

We say goodbye to our lovely host and her niece and head for the Bayan Gobi sand dunes (mini-Gobi). It’s time to see some sand and take a camel ride. They call this the mini Gobi although it’s quite a few miles to the Gobi proper. However the sand dunes are beautiful and it is weird to see desert on one side and green countryside on the other.

Camel ride over, we walk around the far side of the dunes and see a vulture. He is absolutely huge and we manage to see him take off in flight – it’s amazing. Back at the Ger camp we have a little downtime to admire the countryside and check out a very nice sunset.

Next morning we get on the road early as it’s a long drive back to Ulaanbaatar and we are going to try to fit in the Hustai National park that we missed on our first day on the long journey to get here. Along the way to the park we see camels on the side of the road and more remote ger homes. It really is vast countryside and so interesting to view. We made it!

We watch a movie which gives a good overview of the park and how it came to be and outside the small exhibit room we see this interesting thing! It’s shuttle debris!! Imagine getting a smack of that out of nowhere!

We take a long bumpy drive (there has been a lot of off road driving on this trip!) through the park and see lots of marmots along the way.

It was hard to capture the marmots as they move pretty fast

What everyone comes here to see are the Takhi, aka Prewalski horses which are a wild horse native to Mongolia. After socialism the horses had become extinct but luckily a number of years earlier some had been exported to Germany and so Hustai National Park (HNP) was established to reintroduce the Prewalski’s horse. In 1992 15 horses were transported back to Mongolia and they are now at more than 400. We stop and manage to see some with binoculars and also see some red deer.

Buffet lunch at the national park and then we head back to Ulaanbaatar with just enough time to visit the Bogd Khan’s Palace Museum.

The last king of Mongolia and spiritual head of the nation lived in this European style home with his wife (who by the way they never consummated their marriage) and there are some very interesting artefacts to view. He had a large collection of stuffed birds and ones an elephant for many years.

We don’t have time to check into the hotel but we do have some spare time before the concert so we decide it’s cocktail time… well actually we pick up a beverage at the local supermarket and sit outside on a bench!!

Once we’re finished at the palace we are taken to see a traditional folklore concert featuring an amazing ensemble performing dance, Mongolian throat singing, a contortion performance and an amazing orchestra. It’s one of the best cultural shows of all the countries I’ve visited, the venue is beautiful, really professional and I enjoy every bit of the music performed.

Before dropping our bags at the hotel we do a quick stop at the city sign…

And check out a nice close by building showing the hand sign for love, as taught by Zara

It’s time to have our farewell meal which Zaya has organised for us at a lovely Korean beef restaurant. We have a salad to start, then soup, then not only a beautiful piece of beef but with a “side” of marrow bone and as if that’s not enough finished with cake similar to black forest. What a feast!

After dinner we take a walk to try walk off some of the grub and we pass a craft beer bar that Shane had spotted (you’d be surprised what he sees from a car) earlier today. It’s a nice old bar so we have one to say goodbye to the city.

So long UB!

We are flying out at lunchtime and as the traffic can be unreliable we leave at 9am to ensure we’re not late. Zaya drives us and on the way we stop for coffee to meet the lady who we booked the tour with. We are able to tell them how great a time we’ve had on this tour and get to the airport in plenty of time.

One last shot of the countryside and a ger home that is so typical of what we’ve seen in Mongolia.

Back to Seoul for us. Bye bye Mongolia!

Malta (again!)

I’m very excited to get the chance to come to Malta, this time tagging along with my little bro, his partner and my gorgeous two and a half year old niece Anya. Last time I was here was in 2019 in Sliema and this time we’re in Marsaskala which is south of Valletta (Sliema is north of Valletta), and only about 20 minutes away (it’s a small island!)

I arrive after midnight on Friday night after the 3 and a half hour flight from Dublin on Ryanair. Con and Maja are already here so a glass of wine awaits!! We’re staying in a very cool 3 bedroom house over three floors plus a rooftop terrace. It’s very spacious! Looking forward to seeing the surroundings in the morning.

Saturday morning is bright and clear if a little overcast but I’m loving the view from my bedroom.

I make a cup of tea and head up to the terrace and get a good look around. It’s very nice.

The house:

Skalina

Once everyone is up Con makes us a delicious croque monsiour for breakfast and we are treated to the alphabet and other songs from Anya.

Look at the face… she’s so cute!!

We adjourn to the terrace for more tea and a little disco. The views really are beautiful up here.

At our leisure we get ourselves organised for a day out. We grab a Bolt (most popular taxi app on the island and very available and affordable) and head off to explore Mdina. The sun has arrived so sunglasses are needed!

I’ve been here before, in fact possibly two other times. The first time was on a Mediterranean cruise when I was 21 (ish)….. I honestly don’t remember much as that was so long ago and the more recent visit in 2019 was a whistle stop run through the streets and an attempt to get a great photo (documented in a previous blog). I do love approaching a walled town…..

View of Mdina as we arrive by car

We arrive at Mdina Gate which is the main gate into the fortified city of Mdina. It was built in the Baroque style in 1724.

Mdina, or Città Notabile/Vecchia as it was later known, was the ancient capital of Malta before the arrival of the Knights of the Order of St John in 1530. Its fortifications, as they stand today, are the product of the many interventions and additions made by the Knights as they sought to transform the old fortified city into a gunpowder fortress. (No I didn’t get that from Wikipedia, I wrote it myself! 🤪)

It’s a small area so we cover it in a short space of time but it’s nice to wind through the narrow streets and enjoy the sunshine.

Anya is so good. She loves exploring the little streets.

Ready, Steady, Go!

Just like her aunty Elaine she’s wondering what’s behind the green door.

“Hawoh”

We walk around the walled city, looking back for some nice views

I do love me some good looking walls….

We continue to Rabat which is just across from Mdina. There’s a square facing the cathedral where we get our bearings and make a plan.

We decide it’s time for a drink and try the local soft drink – kinnie! It’s like a mix of Coca Cola and Irn Bru!

I check out this saint whos statue from a distance looks a little like St Patrick but is in fact St Cathaldus – I’d never heard of him. Apparently, he was a seventh century Irish Bishop from Lismore in County Waterford. On his way home from a pilgrimage to Jerusalem his ship was wrecked off the Italian coast, and he eventually made his way to Malta.

I check out the tiny church and for a donation you can go downstairs to visit the crypt…. Worth a €2 look!

Crypts and catacombs are very popular here in Malta, in fact I think they have a record number of them in the local vicinity. Maja and I check out St Paul’s Catacombs – the most vast complex of them all. There’s a modern building where we buy our tickets and check out a bit of a museum. It’s all very interesting and we learn all sorts of different things like the funeral processions were more like a parade and had mimes and all sorts of characters involved. We also saw the skeleton of an infant…

The catacombs are essentially a lot of underground graves that form part of a huge cemetery. We fully explore a large underground network of tunnels and chambers.

Then we think we’re done and let Con know we’re on our way back only to realise there’s another huge section across the road – St Agatha’s! There are loads of smaller catacombs here, we won’t manage to see them all. Maja noticed some of them are marked as “must see” so we try to see as many of them as we can. There’s also a bit of foraging in the trees going on.

Eventually we head back to the square and to Con and Anya.

It’s time for a snack and that can only mean one thing…. pastizzi. Even Anya tries them. We get a selection of ricotta, chicken and the traditional peas. All very nice.

This is the same place we got them from when I was here with the Aussie gang … allegedly the best place for them.

We head home for a nap… and I’m not just talking about Anya and then go local for some fish… it’s a late dinner and it’s light so absolutely perfect. The view at night is lovely.

Next morning after another delicious brekkie from Con we wrap up and head to one of the three cities – Vittoriosa.

The weather isn’t as good today, it’s very blustery so we decide we’ll go to the Inquisition museum. We learn all about the “holy” people who were the Inquisitors!

The Inquisitors aka the “staff”!!!

This is my favourite of them…

There’s some interesting and gruesome info. In its suppression of heresy in all its forms, the Inquisition prosecuted against: ABUSE OF SACRAMENTS; POSSESSION OF PROHIBITED BOOKS; INFRINGEMENT OF ABSTINENCE; BIGAMY; APOSTASY; MAGICAL ACTIVITIES AND SUPERSTITIOUS REMEDIES; HERETICAL OPINION; FALSE WITNESS; PROFANATION OF THE SACRED; BLASPHEMY; OBSTRUCTING THE TRIBUNAL – heavy stuff!! There’s all sorts of torture chambers and cells to check out.

Anya particularly likes the courtyard and decides to rearrange a few pots…

As we check the map and make a plan for what’s next, Anya takes care of some admin in the museum office!

We’ve seen enough and it’s time to brave the weather…

We head for the ferry to take us to Valletta.

Even though it’s a rainy day, the scenery from the ferry trip is impressive.

Departing Vittoriosa
Arriving Valletta

We arrive in Valletta and take the famous Barrakka lift from the ferry point up to the old city.

Once we’re up there it feels very familiar and I’m reminded of being here in 2019. In fact I’m pretty sure I took the same photos from the same spot!!

It’s time for lunch. There are so many places to choose from. We eventually settle on a covered in outdoor place serving really good Italian sandwiches.

The wind is whipping up as we eat our sandwich and have a beer.

Another ramble around the streets and it’s time to take more cover from the windy weather. We check out a tiny bar called Buddies.

There are some great tunes being played and we really enjoy relaxing for an hour or so. I’m on the British Bulmers (not Magners!) – very nice!

We head home, getting a different feel of the streets by night.

Back home we get some takeaway food relax for the rest of the evening.

Chilling with my best buddy

The sun is shining so I head out for a run the next morning.

I run from our side of the water to the other side … the views are great and I’m happy it’s flat.

I pass these natural pools that are famous in Malta.

I continue to the abandoned hotel…

This was the Jerma Palace Hotel, a 4 star hotel, the biggest in South Malta and hugely popular in the 80’s and 90’s. Not so much anymore! At first look I thought I couldn’t get in but you can get access from the back where it looks out to sea.

Continuing on along the small streets hugging the coast I get to St Thomas Bay Sandy beach. It’s a tiny beach but there’s a few people braving a morning swim.

On the way back I go down low to the water… loving running by here

Back at the casa it’s another lovely brekkie on the balcony and a bit of a boogie to some tunes before we head out for the day! A dance after a cup of tea is a great way to start the day!!

Crazy faces in the back of the car as we head to Marsaxlokk, a really beautiful fishing village about ten minutes south of our place.

It’s a beautiful sunny day and it’s very picturesque along the waterfront.

Lots of things for Anya to check out and keep her busy….

And then there’s the stuff that keeps me busy… I have to admit these cannolis were nowhere near as good as the ones I had in Sicily… they actually tasted a bit stale 😱!

We explore the waterfront and check out some boats

And we love stopping for a coffee or kinnie and watching the world go by….

We take a short trip out on a boat and admire the views from the water.

It’s hard to hear the captain but he’s pointing to something in the water and is very keen for us to stand up and check it out… as we get closer we see the craziest thing (which is apparently famous here) – horses racing in the water!!!

There may be a captain on our private boat tour but there’s only one boss on this boat.

Nice views as we head back to land…

Back on land it’s time for lunch and after much review and discussion we chose what appears to be the best spot and have a seafood feast (some of which we have to take home with us) at La Nostra Padrona. Delish!!

We find a park, a cat hotel and some very pretty buildings at the end of the waterfront. Nice end to the day as the sun starts to go down .

It’s so nice to be able to relax back at the house for the evening. Some local wine, snacks or leftovers, sure what else would you need.

I head out next morning before we tidy up and leave for home. This time I stay on this side of the water and run out to a parkland and Zonqor tower

Time to clean up this lovely house that we really enjoyed for our little holiday.

Me and Anya hit the local playground and leave the clean up to Con and Maja!

Time to go home so one last car selfie in the Bolt with my best pal… a treasure of a holiday companion 😍

South Korea 🇰🇷 Part I : Seoul

I’ve been in Australia for two weeks working and now it’s holiday time so Shane and I are flying from Sydney to Seoul, the capital of South Korea for a first time visit for us both. Very excited to make this country number 76 that I’ve visited.

It’s a ten hour flight but passes fairly handy with a movie and some guidebook studying! We arrive around 8pm and there’s a crazy long queue for immigration that takes an hour to get through. I do like the decor in the airport though.…

Incheon airport is about an hour outside central Seoul so we’ve booked a taxi to take us direct to our hotel which is in a neighbourhood called Insadong. We’re staying at the Orakai Suites in a one bedroom apartment which is really big. The bathroom has a very special toilet which reminds me of my trip to Japan… I shall be trying all the settings!!

It’s fairly late by the time we’ve checked in so we don’t get to suss out much other than our local convenience store. Next morning we are up early and out to explore. It’s a quiet morning and seems like the city is just waking up as we make our way (kinda by accident) to Jogyesa temple. This is Seouls most prominent temple and the headquarters of the Jogye order, Koreas primary Buddhist sect.

It was Buddhas birthday a couple of weeks ago so the temple is decorated with hundreds of lanterns. The colours are beautiful, in fact you can barely make out the temple.

Inside the main hall there are three beautiful gold Buddha statues, here’s two of them!

It’s time for our first meal in Korea – it’s breakfast but that’s kind of meaningless as what’s on offer could work for lunch or dinner too! We order omelette (which is served over rice) and tteokbokki which is rice cakes (kinda like gnocchi) in a spicy sauce. Nearly every meal is served with a side of kimchi and some radishes. It was very nice and a good omen of things to come on the food front.

We head across the main road to a lovely park (Songhyeon-dong) and admire all the wild and manicured flowers and gardens.

There are some beautiful hanok buildings behind. Hanoks are Korea’s traditional wooden houses, rare nowadays, but there are pockets of them to be found.

We carry on to Gyeongbokgung – the Palace of Shining Happiness. It’s a huge complex of royal buildings, halls and gardens.

Lots of people dress in the traditional clothes and walk around posing for photos. It’s like being in the middle of a photo shoot! I get a chance to have a photo with a couple of girls and they’re very happy to pose with this foreigner! Shane takes a photo of us and one of the girls inspects it, changes some settings and gets him to take it again!!

Another picturesque part of the palace, very popular for the photo shoots!

On the way out we visit the museum which is a beautiful building from the outside and has some interesting exhibits, mainly about the home life of the locals through the years. to view.

It’s time for some lunch so we stop for soup (a bit sour for my taste) and some gimbap or as we would call them sushi rolls. Mind you there’s not a whole lot of fish in there mostly egg and veg, tasty though.

From here we head across the narrow street up a little alleyway where we spotted a craft beer bar called Kiwa Taproom. It’s very cool and I get an unusual tasting cider that tastes somewhat of rosewater. We’ve covered a lot of ground on our first day so we had back for a bit of a rest before going out later for some dinner. On the way home we see another parade through the streets.

I’ve picked up a few packets of local crisps to try out.. none of these are potato chips, mostly rice chips but I don’t discriminate I tend to love them all!!

Our intention is to go to one of the food markets for dinner tonight but when we walk outside there is a full on food market on our doorstep. We think this only happens on Sunday when they stop traffic on the road so we decide to stay local. Some bbq pork for us with all the accoutrements. I also enjoy the local Terra beer.

Grilled pork belly + grilled pork neck + grilled pork high in fat + grilled cheese, mushroom + stew

We finish the evening with a walk along the canal. I do like looking at the high rise buildings so nicely lit up.

But the canal is so nice and peaceful right in the centre of the city, it’s a nice escape from the busy streets and traffic crossings.

Day 2 in Seoul we go to the Bukchon Hanok Village. This is a small village within walking distance from our hotel, with a concentration of hanok houses. It’s really beautiful to walk around.

There are lots of signs asking visitors to keep quiet as there are plenty of tourists here and essentially we are all just gawping at people’s houses.

As we walk back toward the canal, which we will follow all the way to the famous Gwangjang market we stop for a custard pastry.

The market is very impressive and has so much choice. We are keen to try the mungbean pancake so find a seat and order one to share.

Shane spots blood sausage (i.e. black pudding) on the menu so we give that a go. It’s a bit chewy so I’m not inclined to have much more than a taste. Shane gives it a good go but it’s a huge portion which includes some other intestines or something!! We offer some to a couple from Malaysia sitting beside us so we don’t leave too much!

We try some freshly squeezed orange juice topped off with grapefruit and then of course I have to try the twisted donut (which has a famous stall where there’s a massive queue but there’s no queue here), I choose lemon flavour and it’s lovely.

We continue along the canal which locally is called Cheonggyecheon, and is 8km long in total. We walk toward Central Seoul where it ends with a very nice waterfall.

We go to the main train station to suss out our tickets for later in the week and then head to the high line for another walk (a fair bit shorter this time) for a view of the city buildings.

After the walk we are ready for some refreshments so we stop at a craft beer bar. The Koreans love beer with fried chicken so the menus is essentially that – beer and chicken!

I’m excited when I see cider on the menu but not so much when it’s handed to me and the guy says “enjoy your sprite”… unfortunately that’s what it is!!

There’s another bar across the road so we decide to have another before heading home where I want to check out the swimming pool. We’ve decided that tonight’s the night to try the Korean staple of chicken and beer, well I actually have a cocktail but you know what I mean!

We order the mixed chicken- plain and with the signature sauce. I have to make do with the corn snacks provided as we didn’t order chips, seriously, fried chicken but no chips, we’re so good!!!

daikon, salt and ketchup in the middle

We get chatting to an Irish couple who are moving back home after three years in Australia. They’re good craic! The girl (Aodainn I think) is from Waterford and mentions her aunt was in a choir competition back home on Sunday, I said my choir was too but mine won!! We also got talking about Morrissey (her boyfriend was a Smiths fan) and she told me a friend of hers is a big fan and caught Morrisseys shirt at the end of a gig in Galway some years back. I said I did too and I have the proof of it. She reckons it could have been her friend who I fought with for the shirt that had to be ripped and shared – small world or what!

Day 3 we’re a little later leaving for the day so we decide we will head for brunch and then tackle the places on our list. En route to the area we walk through our “local” park and see lots of old men playing some sort of draughts game. We also see a long line of what is predominantly men lining up for a food kitchen which is quite sad to see.

In the park there’s a monument to those who signed the constitution when Korea became a republic.

I really want to have bibimbap which is veggies and rice with an egg on top so we stop at Mr Youns and I really like it along with my citrus iced tea.

In the train station I spot a stall for a custard pastry that is served really hot. It’s from Deli Manjoo and I’d seen it in a YouTube video so I have to try it, sure they’re tiny!

We are now heading upward to the Namsan tower. There’s a cable car but we decide to hike it…. There’s a lot of steps but a lot of great views on the way.

Up we go… no cable car for us!

At the top the place is full of locks for those who feel the need to express their love for each other and vandalise public property! 🤣🤣

Not us though!!

Some great 360 views across the city.

After a bit of a rest and a look around we head down the other side of the hill. We pass through a concrete monument which contains a time capsule and then reach a beautiful hanok for a cold drink.

We continue on to another Hanok village – Namsangol. The hanoks here are in beautiful condition but it’s more like a museum as no one is living there now. It’s an impressive complex with some great views of the area and tower.

We decide to head over the river to South Seoul for the afternoon. This is where Gangnam is. It’s a decent journey on the metro but there’s 4 items on our list to tick off. We start with the Starfield COEX mall to see the Starfield library. It is really impressive. It’s totally full of tourists and posers taking photos though, so we settle for a basic photo and actually try and find some English books!!

Second on the list is the Gangnam statue. Full disclosure this is not on Shane’s list but I want to see it. “Oppa Gangnam style”!

No.3 on the list is another temple – Bongeunsa. This is the key Buddhist temple south of the river and is another huge complex

It is also decorated in lanterns for Buddhas birthday.

There’s a large Buddha at the back of the gardens.

Last on the list is Seonjeongneung cemetery which is the burial place of the Korean royals. The royals of dynastic Korea were buried with their possessions in large mounds of earth – a simple and natural version of the pyramids in Egypt.

It’s a calm tree filled park and although we’ve already covered a lot of ground today (the step count is already over 20,000) we head for the kings grave. My feet are killing me!

It’s time to head back to our neck of the woods and it’s rush hour so the station is mental. I’ve never witnessed anything like it. Not only are there hundreds and hundreds of people but 99% of them are walking around on their phones – not just answering texts or talking, they’re playing games and watching tv as they move through the station. It is mental! We squeeze our way on and are safely squashed among the masses.. mad! I’d never manage this a regular commute.

Finally back in Insadong we are ready for Korean bbq. This time the plan is to have some beef. There’s only a short queue for the place we want to eat at and even before we reach the top we are pulled out and brought to the upstairs section. A great final meal for the first part of our Korean adventure.

Tomorrow we head to Mongolia but we’ll be back!

Rome

I’m traveling to Rome for work. I have three nights with not a whole lot of free time but going to try to take advantage of the limited free time I do have and see some of this beautiful city. I’ve been a few times and it’s one of my favourite places to visit EVER!!

Two hours 50 minutes gets you from Dublin to Da Vinci airport and I taxi to the city as it’s already close to 9pm when I arrive. €50 flat fee to the city. I’m staying at the InterContinental Rome Ambasciatori Palace. It’s very fancy!

I immediately drop my bags and take a walk. It’s only ten minutes to the Trevi fountain.

I throw a coin over my shoulder, which hopefully means I will get to come back.

It’s a bustling area of town, so I walk back to a restaurant. I spotted on the way for a quick bowl of pasta.

The restaurant is called “That’s Amorè” and as I walk in they are playing Dean Martin. There are loads of great photos on the walls and considering it’s so close to a lot of tourist action it’s not too cheesy! I order carbonara and a glass of red wine and it’s delicious. The restaurant doubles as a cooking school during the day with Chef Fabio Bongianni.

There are beautiful buildings and impressive fountains on every corner, and in every square, around Rome. As I pass Piazza Barberini I take a closer look at Tritons fountain which is from the 17th century and sculpted by Bernini… serious art and history is everywhere!! This is why I love Rome.

Next day is busy with meetings but we are served a delicious parmigiana for lunch with a tiramisu for dessert…. So good! After work we are treated to a walking tour which I just love. We start by the colosseum and get some history of Constantine.

Constantine’s Arch

The views of the Colosseum at night are fabulous. I think this photo below may have to replace the one on my wall at home.

As we walk around the periphery of the Colosseum, we look towards the Roman forum and other ancient gates.

It’s hard not to photograph from every angle

Onwards we go, crossing the new metro line and continue along the imperial forum. I like the statue of Julius Caesar with the basilica in the background.

As we walk along this main thoroughfare there are buskers playing music and it’s very atmospheric as we see the sites of Rome by night. The views on both sides of the road are impressive and the tour guide gives us lots of history to take in as we stop for photos.

We continue to Piazza Venezia (Venice square) and the very famous Monument to Victor Emmanuel II. This is where the tomb of the unknown soldier is housed and also a very famous landmark where you see traffic being directed in front of it at a large crossroads. We take a group photo and yes it’s cold so we are well wrapped up.

With my work colleagues from all over Europe

We continue to the Capitoline and see the beautiful square, conceived by Michael Angelo in 1536 and executed over the next few hundred years. The beautiful buildings house art and archeological museums which I’ve visited before and are well worth a visit.

This is essentially the end of our tour, but before we turn up a quiet street for the restaurant we see what looks like the colosseum again but that couldn’t be right… in fact it’s the Teatro di Marcello. This theatre of Marcellus was an ancient open-air theatre where in the days of Julius Caesar locals went to see drama, and song. Amazing!

The restaurant is fantastic and unexpected from the entrance!! Long tables full of bottles and glasses, bread, empty food plates, bright lights and bustling waiters – it’s very Italian!

We start with a glass of Prosecco and have red wine once the first course is finished. We have a lot of food! For the first course we have fried fish and vegetables – my favourite being the zucchini flower. The artichoke in the photo below was also very good (never had artichoke served like this!). Then we have not one but two pasta courses, the first is cacio e pepe with guanciale (so good); followed by amatriciana (always a favourite). Our host wants to make sure we taste both of these specialities of Rome and apparently of this restaurant.

The main course is Veal involtini which is rolled veal stuffed with ham and Mozarella with a mushroom sauce and served with chicory – apparently the Italians eat a lot of this, it’s a strange kind of vegetable. We have sorbet with limoncello and vodka for dessert and all finished off by a small glass of Amaro (a bitter herbal liqueur).

What a meal! We are all stuffed and start to walk back to the hotel but there’s a bit of rain. A couple of us jump in a taxi and have one sneaky drink in the rooftop bar before bed. It’s another early start tomorrow but it’s worth it!

Once the work day is over I take a 6 minute walk from the office to visit Santa Maria della Vittoria church as it houses the incorrupt body of Saint Victoria. I’m not entirely sure (based on my research) that she was actually incorrupt at the time of exhuming her – I’ve read conflicting reports!! Anyway here is her wax-enhanced skeletal remains

The church itself is beautiful and has a number of impressive works of art and a Bernini sculpture.

A short walk from the hotel is the Villa Borghese gardens. I want to check it out ahead of tomorrow as I plan to get a run in and check it out in more detail. The Via Vittorio Veneto runs by my hotel and straight through these arches to the park. Easy peasy.

There are lots of cool statues.

I particularly like this headless one… I’m sure there’s a story behind it but no plaque for me to study.

I walk back to meet a couple of colleagues for dinner and we head toward piazza Navona. We pass the Spanish steps.

From across the street there’s an interesting looking building that we check out. It’s Church Sant’Ivo alla Sapienza and it has study rooms upstairs. Very picturesque lit up at night.

More beautiful churches as we near the restaurant – this one is Sant Eustachio.

The restaurant that has been recommended to us doesn’t open for another half hour, so we choose another place across the street which ends up being fantastic. We order pizza, mine with mushroom and truffle and a Montepulciano red wine to go with it.

Next morning I go for a run around those beautiful Villa Borghese gardens. It’s easy to rack up 5km as I zig zag through the grounds.

Cold but fresh 😀

Lots of interesting monuments….

Great statues everywhere

Back at the hotel I have a quick breakfast and pack my work stuff away. I have a great chat with the taxi driver who says he’d love to see his home city of Rome through the eyes of a tourist! A final goodbye to the Colosseum en route to the airport.

Ciao Roma, hope to be back again soon!

Australia Nov/Dec 2023 – Some Highlights!

A coastal walk in Maroubra with a swim in the sea pool and brekkie, of course!

Jacarandas in bloom…

Lorikeets in the front garden (I do love these birds)

Shanes’s birthday dinner with the gang ahead of our trip to Vanuatu. Delicious Mexican food at Nu’u by Nativo and a really good spicy margarita.

Watching the main man play baseball.

Poolside drinks in the garden.

Lunch with Hilary and a visit to her new office along with some shameless advertising of her amazing business that is now ten years old. Go Titian Consulting!

An aerial view over New Caledonia on the way home from Vanuatu (see seperate blog post for the week in Vanuatu – it was spectacular).

Arriving back to Sydney and seeing the beautiful coastline …. Manly beach I believe…..

A visit to the New South Wales gallery to see the new wing and some contemporary art.

Some beach time at Brighton Le Sands. The water was so warm and as there are no huge waves I was able to swim between the nets… delighted with myself as I could actually do laps!

Dinner at St Georges Sailing club for sunset and of course a shnitty!

A visit to “Ramses and the Gold of the Pharaohs” exhibition at the Australia museum plus a little bit of shopping in town as there was rain.

Got to play tennis a few times with my Greek ladies and it was a blast. The walk home along the coast was stunning.

A week in Queensland where we stayed at Kirra beach and I was able to get into the water everyday. We arrived late Friday night and were up early to tick a new parkrun off the list… Varsity Lakes. A 7am start and it was still roasting!

Post parkrun we jump through some fairly strong waves (well strong for me) at Kirra beach and then walk towards town for some brekkie. In the afternoon we do a little shopping and then have one at Precinct Brewing in Miami (yes Miami!!)

On Sunday we take a trip to Springbrook National Park. This national park makes up a quarter of the UNESCO world heritage listed Gondwana rainforest. We get a great view of Mount Warning and the surrounding hills and countryside, see all sorts of lizards and beautiful birds and there are plenty of wallabies on the road but they scarper when they hear the car coming. We also see two beautiful rosellas bathing in water – beautiful blue and red birds.

We walk the Twin Falls circuit and see two separate waterfall from a number of vantage points including walking behind the falls.

It was a really hot morning but the coolness from the waterfalls was really pleasant and the walk was mostly shaded by trees.

Beautiful viewpoints out over the valley. I was fascinated by the one small red colour among all the green vegetation.

A short drive away (but still part of the heritage site) we visit Natural Bridge where I saw a snake very close up and some bats in a cave. There are glow worms in the cave but you can’t get far enough in away from daylight to see them well.

The drive there and back was really lovely. We drive through some farmland and stop at a farm shop where I buy a fruit that I’ve never heard of before…..

Black sapote fruit aka “chocolate fruit” that we picked up at a roadside farm shop. It really does taste like chocolate – looks awful but it was delicious.

Tonight we have mushroom and truffle pizza from Bread and Butter – one of the best pizzas I’ve ever had… and some nice Aussie cider from Barossa.

During the week I take advantage of being across from the beach and fit in as much as possible…. A game of tennis in Terranora with Greg & Kylie.

After a couples match, us ladies teamed up to beat the lads!!

Winners!

Cocktail time on Shane’s mums veranda looking out on the valley … always a stunning view.

I made a spinach dip in a cob loaf that I came across in the Cole’s magazine (Cole’s is like Dunnes or SuperValu for my Irish friends) and I have to say, it was delicious. I will definitely be making this at some stage over the upcoming festive season. I also packed from Dublin a bottle of Moet & Chandon which was a gift for my 50th and it was lovely to share it here.

Shane’s mam cooks a beautiful piece of lamb with roast potatoes and we have some very special wine… [side note the “veg” is coleslaw and salad because it’s just too hot]

A run around the very hilly Terranora where I admire the beautiful poinciana trees in bloom.

Runs along the beach….

The final beach walk… Coolangatta to north Kirra.

Back in Sydney – a Friday night vegetarian Indian meal…

Kamay parkrun in Sydney – another hot 7am start.

Hilary’s 50th birthday is today (well officially tomorrow but the party is today) – a beautiful lunch at the Fenwick in East Balmain. We take the ferry which gives us a lovely view of the Opera house.

Fab party with a gang of Hils friends and an absolutely delicious lunch with gorgeous cocktails and wine….

On the day the temperature threatened to hit 40 degrees so it is like a sauna outside but it’s beautifully air conditioned while we eat and drink… happy days!! I had bought a beautiful dress from a boutique near Hils office last week but it had a sleeve and I was afraid I’d be too roasting so there was another Gold Coast purchase made… a much better option.

It’s a 1pm start so I think we all know where this is going!

Beautiful view of the Sydney Harbour bridge so we take advantage of a slight drop in temperature for a shot outside with all the girls.

We always knew this would end up in the pub… great fun all round!

It’s a busy weekend for my final weekend away and next morning we are meeting the gang for a swim in Iceberg’s – the famous sea pool and fancy lunch spot overlooking Bondi beach. We swim first…

Then it’s time for the beautiful banquet lunch

The food was so good, I’m still thinking about the tuna and the beef tartare.

The sky was very overcast this morning after the crazy heatwave yesterday but it brightens up for a photo with blue sky.

From there we take a short walk by the beach, where the Bondi Rescue team are shouting to swimmers to get out of the rip (just as you see on the tv program) and have a few in Curly Lewis.

Monday is my last day. A fitting final visit to the beach with the birthday girl to round off the birthday celebrations. We hit Cronulla which is gorgeous.

Lunch at the RSL and the lovely Foof joins us. Check out that fabulous view … and the food was really good.

Back home it’s the final meal of homemade pizza in the new outdoor pizza oven – amazing!

Goodbye for now Sydney! See you soon!

Vanuatu 🇻🇺

Vanuatu is a South Pacific Ocean nation made up of 83 islands that stretch across 1,300 kilometers. Port Vila is the capital and economic centre, on the island of Efate. This is where we’re flying to and spending 5 nights. This brings my total countries visited to 75 out of a possible 266 (countries and territories per the BEEN app!) – still a lot to go!

The population of Vanuatu is around 300,000 people. Efate is the most populous (with over 60,000 people) and the third largest island, and it can be driven around in 3 to 4 hours. We are staying at Fatumaru lodge which is the first drop from the airport pick up (hooray!).

We arrive late and it’s dark so next morning I’m excited to see the view from our room and balcony.

It’s gorgeous out here in our “back garden”!

We walk into town which is very close … about ten minutes and check out what’s in our immediate area. There are plenty of beachside bars and cafes, I don’t think we’ll be short of places to eat and drink. There a tsunami emergency board explaining what alerts will be signaled and what you need to do in the case of a tsunami… yikes!

The walk along the water into town is stunning….

Always love a place name sign….

It’s such a beautiful pathway along the seafront I can’t help stopping to take photos.. hard to capture how nice it is.

The obligatory selfie!

We stop and have some eggs for breakfast at The Boathouse café and continue to explore town. We walk to the far end where there is a big Bon Marché and stock up on a few essentials… t-bags and tonic mainly!!

We pass the parliament (as you’d expect in the capital city).

We dip our feet in the water and watch some kids jump in from a small pier:

It’s Shane’s birthday today and he loves a good local market so we decide to get some lunch there. Local fish curry with a view.

Local and fresh, not spicy at all and the manioc (that looks like banana or plantain) is extremely starchy! Overall very nice though!

We hit the bottle-o to grab a few beverages for the room… there’s some craft cider hiding in a craft beer box that’ll work for me!!! Then it’s time to walk back to our place for a little rest. Again I’m amazed by the clear water and beautiful colours along the way.

Such clean and clear water so close to a capital town!

Did I mention how good the lodge is … our room opens out onto the water … so nice….

There’s also a nice pool at the front but we won’t spend much time in here when we can walk into the fresh water on our doorstep.

Which is exactly what we do to refresh ourselves after the morning exploring of the town in the hot weather. The temperature of the water is fab – almost like a bath!

“The suns in my eyes!!”

Time for a G&T on the balcony to watch the sun go down…

A beautiful sunset tonight.

Tonight we have booked a birthday dinner at L’Houstalet Restaurant which is the oldest restaurant in Port Vila and a bit of an institution. We try out the local bus as it’s a bit of a walk and are delighted how easy it works out. There are loads of mini buses (identified by a “B” on the reg) and you basically tell them where you want to go. It costs 150 vatu which is a little over a euro.

There is flying fox on the menu – that’s a bat 😱 and that’s exactly what the birthday boy orders (of course!). I settle for a prawn and mushroom gratin which sounds odd but is really delicious. We have some nice French white wine and it’s all round a lovely place and a lovely meal. We catch a bus home which has one other passenger who tells us we will be having a quick stop so the driver can pick up his dinner!

Next morning we start out with a pastry from Le Fournil De Vila and a dip in the water. The tide is out so we can venture a little further. It is perfect for me as it’s calm and not too deep. I love it!

We head out for a walk and visit the national museum.

To be honest it is probably the worst national museum I’ve ever been in. You can hardly see some of the exhibits as they’re behind worn and dirty displays. We persevere and look around the whole place (it’s very small) and we do learn some new things. We learn that Vanuatu means “Our Land Forever” and that the native people told stories through sand paintings.

After that riveting hour in the museum it’s time for lunch so we walk (for ages in blistering heat!) to a fish shop and restaurant called La Touque Á Poissons”. It’s nearly 2pm when we get there and we’ve missed a lot of the specials but we settle for what’s left which includes a “fish finger” which was essentially a huge piece of beautiful battered white fish. We also try our first local beer – Tucker.

On our way back home we stop at a Thai massage place I spotted earlier and they’re able to fit me in. I have an hour of hands-on torture (ah no it was great!) for less than €20!

Tonight we hit Banyan beach bar which has been recommended to us and it is just lovely.

We sit on the sand by the water and have a beer and a cider while some appetiser treats are handed out – nice!

There’s live music by a guy singing country music and although he’s fudging over a lot of the words he’s actually very good.

When the fire gets going we have to make an exit as it is roasting!!!

We head off to get something handy for dinner and end up at Dolphins which is a 24/7 roadside cafe and bottle shop!!! They’re very happy to see us and would you believe there is more live music just for us!! It’s so nice and laid back.

We’ve ordered food but not sure what the drink situation is so Shane heads up to the “bar” to negotiate some beverages…. An Australian white wine and a local beer – happy days. There’s an optional kava that Shane partakes in but it doesn’t have the ritual that we partook in in Fiji… still like drinking muddy water though!

Our “handy” bite of prawns and chips arrives and it is a big portion of prawns – it’s gorgeous!

Next morning we wake up to a huge cruise ship arriving ….

Glad we’re not heading downtown to potential throngs from the ship, we pick up a higher car and set off around the island. You can cover the whole island in 2 to 3 hours. There are a number of stop off points suggested to visit but in all honesty there are no signs anywhere and we miss the first few!!! The scenery is beautiful though.

Our little car struggles on the hills and there are potholes everywhere, but we manage and it’s lovely to see the island in its entirety.

I love a shot from the car…

It’s very quiet with virtually no tourists so even though there’s a huge cruise ship in town we see no impact. It feels like it’s just us two driving around the island.

We come across a sign for a market and ask a guy on the side of the road where this market is. He points to a stall right where we’ve pulled in – this is it!!! We realise it’s just a couple of stalls with some women and food that they’ve cooked in their houses and they’ve come down to the main road to sell.

We have a plate of food and eat it by the water. We have pumpkin, manioc, two different types of fish – flying fish and tuna, some sort of home-made coleslaw, a meat tamale and some orange cordial… all of this eating with our hands

These lovely local ladies were as happy to serve it as we were to eat it. They also happily smiled for a photo!

We drive on through more coconut palms ….

…..and turn off for access to a beautiful white sand serene beach which has some beautiful views to some other islands.

As we’re leaving a man passes on the dirt road in a car and tells us we are in his land! He corrects himself to say it’s actually his wife’s land. We apologise but he goes on to tell us we are very welcome and so are our friends!! Quite bizarre – we thought he might kill us!! ah not really but maybe look for money… he didn’t even do that – such nice people the Vanuatu locals.

Another beautiful stop along the seafront and a view to a distinct looking island across the way. Hoping we’re not on someones private land…..

Next it’s on to an official stop on the island tour – Eton beach. This is renowned as the most beautiful beach on the island. There’s a charge to park but we happily pay the 500 VT per person to go in. It is a very beautiful beach.

The clear turquoise water doesn’t get too deep so I am very happy and can swim and float around for ages.

There’s some good swimming to be done and I’m delighted I remembered my underwater camera.

Next stop is the famous blue Lagoon it’s only about 2 1/2 km beyond Beach. It’s called out as one of the main highlights on the island. Honestly if you’re not a child who likes swimming on a rope and jumping into water it’s just it’s too scary for me to get into

Shane swims the whole length of the lagoon with no place to rest until he gets to the edge where I am and where I plan to stay!

Time to head back for a sundowner and a freshen up. As we’re walking downtown, we pass what we thought was just a Pizza Hot sign but is actually a French restaurant called Au Faré and we peep in to check out the menu… maybe for tomorrow but we are enticed to stay. There is a beautiful table for two by the water and the menu looks good. We have a lovely French Sauvignon blanc and I have a delicious seafood pasta. There’s live music at Reefers bar next-door which is hard not to hear but then the restaurant has its own live music with a really lovely lady singer.

Next day we take advantage of the two day minimum car hire and head out in the car again in search of some good beaches. They shouldn’t be too hard to find as the island is covered in them. We stop in town for some breakfast at Nambawan (no.1!) and order a croque madame which let’s just say is not to the French standards. As we’re leaving the lady asked us if we enjoyed our food and said “we have no chef today so we are trying our best” – explains a lot!!!

We drive along the small peninsula north of Port Villa where we know there are beautiful beaches but it’s hard to get to them. They may be attached to private resorts or just be private land. Eventually we get to Honeymoon Beach which is absolutely gorgeous.

There is plenty of fish to see so and I’ve brought my snorkeling gear so I’m delighted.

The underwater camera works a treat although I may have zoomed in for our underwater selfie!

Ignore the wrong date is wrong on this photo..

It’s really comfortable snorkeling as the coral is right off the beach and you don’t have to go deep to see lots of fish.

It’s hard to get me out of the water once I’m comfortable and get into it…..

Relaxing to dry off after a successful swim and snorkel….. such a beautiful tranquil beach….

We eventually leave and drive on some more rural roads. We even see a wild pig run across the road. Actually we’d seen a couple yesterday today… all part of the joy of the island ring road.

On another leg of the peninsula we pass the port.

Lovely views all the way around to lands end where no doubt is a lovely beach is a private resort. No signs explaining no through road but that is then norm here in Port Villa.

We spot a nice looking cafe which has a view of the water so stop for some lunch. Fish curry and a giant portion of fish fried rice. Very tasty and there’s some crazy hot chilli to go with it.

Fish fried rice!

We get back in the car and after a quick stop at the Bon Marche for a few final essentials and then we drive to Mele. This is the first stop we missed yesterday on our drive. From here you take the ferry to Hideaway Island

We walk along the sandy beach and at the furthest point where you can see Hideaway island.

The water comes in from both sides at this point. By the way this island is also known as Survivor island as the first couple of seasons of Survivor were filmed here.

I can’t resist jumping in for another swim. It’s lovely and calm and it’s so warm. There are a few kids in the water and a few mammys. A little girl around 8 years old says hello and asks me what my name is. Her name is Amy and she wants to know where my kids are!! 🤣

Time to head back home and get the sand from the day off us. Once we’re packed and organised it’s time for some final sundowners on the balcony.

We head out for a small bite as we’re not overly hungry since the big lunch. We go to Reefers, the bar and grill next door to where we were last night for dinner. It’s a bit quieter tonight with no live music and it’s much nicer than I was expecting.

We share some tuna tateki which I’ve never had before and it is delicious.

It’s an early start next morning as we’re on the 7am flight back to Sydney. One last photo of the property in the early morning sun (sunrise was at 5am) and we head to the airport.

Yet again there are no signs for rental car return so we park it out front, pop the keys in the return box in the arrivals hall and hope they find it!!!

Goodbye Vanuatu, it has been a beautiful South Pacific island adventure.